Grecka Tawerna SANTORINI

An amazing Greek restaurant. The place is beautifully decorated. Every detail has been taken care of. Many elements, photos, and paintings. You can feel the Mediterranean Greek atmosphere. To start, we ordered tzatziki with pita. The warm bread tasted great with the deep, creamy herb dip. We got the main dishes after about 20 minutes. The makaronia me kalmaria was very good. A hearty portion of pasta and tender calamari. The sauce was mildly spicy, but not overwhelming. The briam was delicious. The baked vegetables were excellent, especially the potatoes - a revelation. The feta was salty and bold, perfectly complementing the rest and enhancing the flavors. The grill mix for two is a good option for those who want to try different dishes. The set includes four different kinds of meat, crispy fries on the outside and soft in the middle, a portion of tzatziki, a salad of fresh vegetables, and pita. We ended the meal with the orange cake, Portokalopita. An extraordinary flavor, indescribable. You must try it. The honey-orange sauce emphasizes the cake's taste. A delicious dessert. Definitely a place worth visiting again.

A culinary disappointment and misunderstanding. The moussaka was tasteless, bland, with no essence of meat or vegetables. It lacked a distinct consistency. The briam was even worse - literally just a few unseasoned vegetable pieces on fries. Yes! Everything on the menu that was labeled 'potatoes' was just regular fries. The waitress responded that that’s how they call it! Seriously? Does this not border on deception? Plus, the prices are definitely too high for the poor quality and ingredients.nThe place is decorated in IKEA style. A few Greek accents are not enough.nAbsolutely do not recommend.

The meat was too fatty and too soft but not tender, making it increasingly difficult to eat as we went on. The vegetables were sprinkled with too much salty seasoning, with the only vegetable that broke through the salt flavor being the onion. The tzatziki sauce was fine, and the fries were well seasoned, but half were too hard to even stab with a fork. The presentation was okay, but the plates should be slightly larger to improve the comfort of serving the dish. The winter tea was just regular Teekanne tea, generally available in stores, with a slice of orange added – not worth the price. The service was okay.

The food is very good :) the service is nice, although a bit disorganized in their work.

Delicious food, very fresh, crispy, and hot. You can tell it was just prepared. Generous portions. We ordered the mixed grill for two, and we both left very satisfied. If I could, I would give six stars. The only downside was it was hard to catch the waitress to request the bill, but that might have been because we were the last guests. Overall, a very pleasant experience, and we will definitely return!

Overall, probably not my food style, but there was nowhere else to go because everything was closed or for takeout, so we ended up here However, the food turned out to be tasty; we ordered some mix with meat, fries, and salad. We ate a lot The restaurant has a nice Greek decor, creating a lovely atmosphere

Very tasty food. Portions are such that everyone should be satisfied. We are looking forward to returning during the summer to sit in the atmospheric garden outside.

Tasty dishes, large portions, a rich selection of dishes. As befits a Greek tavern, the menu includes Greek wines that complement and enhance the dish's flavor. There is a garden in the courtyard of the tenement house. The interior decor of the restaurant refers to the atmosphere of Greek taverns. We spent a nice time at the Santorini Tavern.

The food is good, but I felt something was missing; I think a bit more Greek flavors would enhance it. The atmosphere is beautiful.

Very good food, large portions, you can get filled up. We tried the dorada and chicken souvlaki. The fish was cooked perfectly, and the tzatziki was very good.nNice service. At the end, we were given a shot of cognac to try. We recommend.