Crazy Wrap

★★★★★

4.4 (832)

Święty Marcin 30, 61-805 Poznań

Moderate prices

Opening hours

Poniedziałek	Zamknięte
Wtorek	Zamknięte
Środa	14:00 - 22:00
Czwartek	14:00 - 22:30
Piątek	14:00 - 00:00
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Niedziela	Zamknięte

Opinie

(Updated:April 22, 2025)

All reviews: 832

★★★★★

620

★★★★☆

★★★☆☆

★★☆☆☆

★☆☆☆☆

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We bought three kebabs: Greek with onion and Mexican. We found them average, but at least something different than at the competition. The one with onion seemed the best. The man who made them was very nice and engaging. The decor is very pleasant.

Absolutely great kebab. There are many types to choose from. The one with nachos is very interesting. I wouldn't expect that in a kebab, but it fits perfectly.

The place compensates with very friendly service - it's a great addition, but unfortunately the food is the weakest point of this kebab. The meat is very average, and out of three visits, twice there was only chicken. Very much sauce - everything is swimming in it. The sauces are average. There is a very spicy kebab on the menu, but it hasn't been available for half a year, and the homemade 'California' pepper sauce has been replaced with Sriracha sauce - connoisseurs of spiciness understand this change from an axe to a stick. Drenched in it, the kebab tastes only of vinegar and becomes inedible...

This place surprises with unusual kebab variations, like the nachos kebab, which I really liked. The taste is great, and the dishes are well filling. Unfortunately, the prices are not the lowest, which might deter from more frequent visits.

Unfortunately, after many top ratings, I am forced to lower my score. I do not know what happened to the meat, but it was definitely not the striped beef that I would have previously defined as the best in Poznań, but regular ground meat. I hope this is a temporary drop in quality. A word to the owners: The meat, especially beef, was your strongest point that made this kebab truly unique. Unconventional items are fine, but without good meat, it doesn't work the way it used to. For good quality meat, one can pay a little more; there was nothing wrong with that. But for ground meat, I do not intend to.

I walked in by chance, but I know I will definitely come back!! I rarely eat kebabs because I'm afraid of encountering a ball of power instead of good quality meat. But I can honestly say that the meat in this place is an absolute blast!!!

Kebab average, the meat was very salty, fries were okay. The young lady serving was very nice, even though an older lady with glasses was constantly yelling at her. :) We were there on Saturday.

One of the best kebabs I have ever eaten, fresh vegetables, and good quality meat. And everything is united by delicious sauces. Highly recommend

Friendly service, pork neck and chicken well seasoned, you can taste Turkey. The meal was prepared quickly for Poznań (about 15 minutes), I recommend.

I was a customer who believed in the good opinion about Big Daddy. Unfortunately, I was disappointed twice by your lack of professionalism. I specially came to your place in Poznań guided by the information about opening hours. Both visits ended in disappointment – the doors were closed, and there was no information about changes in hours.nnThere is a note on the door to check Facebook, but I also did not find any current messages there. How can you disregard your customers like that? Do you respect the time of people who want to visit you?nnBig Daddy was supposed to be a place you gladly return to for a good kebab, but it has become a synonym for lost hopes and wasted time. With such organization, you lose customers who could have been your ambassadors among friends.nnGive people a reason to respect you – is it really that difficult to be transparent and communicative?

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