Bonjour PHỞ Restaurant

Great Vietnamese food! The pho was really delicious – aromatic, well-seasoned broth. The spring rolls and summer rolls were super fresh and tasty. The only small minus – the salmon was a bit dry, but apart from that, everything was at the highest level. Nice interior, well-seasoned dishes – definitely worth a visit!

I have mixed feelings, maybe I'll start with the food that was good but I would expect Pad Thai nuts that I missed, they couldn't add them because they weren't bought. Pho soup good, nice additions. No milk tea and a pity. We were sitting downstairs and someone from the kitchen was watching some rolls very loudly it was hard to focus on the conversation, I guess that such situations shouldn't happen. The waiter was very nice, the decor is specific, the paintings are beautiful, but the bathroom and tables are average.

I was a customer of this place several times because the food is delicious.... until you find a metal staple in it. Because unfortunately such an event happened when I ordered to take away.nnThere are also problems at the place: The broth for one of the dishes is served cold and hot. Once I received a version of this dish in a very strange style - on some thin, almost paper-thin plate wrapped in ALUMINIUM FOIL. Strange situation. I am attaching a photo of this dish after a few bites.nnIt is difficult to contact the service, some people speak English, sometimes someone who speaks Polish is at the place, but it is often difficult to place an order by phone.nnTwo stars with regret, but I am afraid to think what happens in the kitchen, in the back if such surprises happen to me.

The atmosphere is a bit bar-like, but the food is very tasty and honest, fresh and well seasoned. I was in Vietnam and the spring rolls really reminded me of that visit :) The waiter was nice, speaking English. Something needs to be done about the smell in the toilet because it indicates problems with the sewage system. Overall, the experience was absolutely fine!

After reading the reviews, we were wondering if to come, but we love to test new places with my husband. We were not disappointed, the food was amazing!!! We emphasize amazing everything, seasoned, full of taste, wonderful. Service great, the lady who served us spoke English as probably everyone in the place. But is it important? We wanted to feel the atmosphere of Vietnam. We know it well from east to west and it does not differ in taste from Vietnamese cuisine.!! We will come back again. And we have already eaten 5 dishes

Very mixed feelings after leaving. On the one hand, tasty dishes (Pad Thai and Bun Ga Sa Ot), large portions and relatively favorable prices. On the other hand, the atmosphere, decor, dirt and service. The first one is the toilet, which does not encourage to use it. The second one is the complete disorganization of the work of the waitresses. There were two, they had to serve two floors, so if one collects orders and the other delivers them, do not be surprised if you get a dish that is not yours. During our stay, such a situation was common. And the waitress did not know which table to serve the dish, and the assistant from the kitchen (Chinese chef?) totally lost, he entered the hall and could not cope. Total cabaret! But no wonder if he did not speak Polish. As a result, with the same dish, he could return 3 times until finally the dish got to the right table. It was funny (or maybe not) to observe the irritation of customers waiting for their meal. And the waiting time was good 40 minutes... The decor is a cheap canteen, tacky wall color, artificial flowers, dirty floors. Without composition, without order, without style (we sat downstairs). Unfortunately, all this makes it unlikely that we will return there. What's the use of interesting, tasty, oriental dishes if the surroundings spoil the whole effect. This type of cuisine is becoming more and more popular in the city and there is a lot to choose from, so I suggest the owners to look at how it looks at the competition.

The food is worth the taste.nYou try to order a drink and you don't have a drinks menu, when you ask the waitress she says it's a bar. The decor is poor, even the posters are not evenly stuck. The place is already a bit there and it would take a lot of investment to improve it since opening. The service is average, they run around with individual dishes instead of having any trays. You order a teapot and you get information that there are 4 teapots for 20 tables and you don't really know what to do with that nThe decor and service need a lot of improvement, the food is good

Very good pho and nice toppings. Personally, I would prefer a lime instead of lemon and an extra mint to coriander that was on the plate. The only thing you can complain about is the fact that the boiled beef was very hard. Moreover, it was cut along the fibers which made the situation even worse.

The food is very good. I highly recommend it. Shrimp pierogi are excellent. Grilled beef skewers - a super position worth recommending. Pho soup with beef - tasty, large portion, very warming, especially now as it gets colder. The place and the tables are clean. I have only one remark. I hope it's the beginning and the staff is just getting used to it. We were two. My husband got Pho soup and I waited for mine for 10 minutes.

I have been here many times, I find new flavors here, the food is very fresh and tasty, the staff is very enthusiastic, they are very friendly and clean, promising that this will be my ideal place in the long run